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Off the Bone Club Sandwich
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Employment | Facilities | Food Safety | Foodservice | Subsidiaries | US Retail | Fresh Pork

John Morrell Foodservice

John Morrell Foodservice
Foodservice Home | Bacon | Ham
Breakfast Sausage | Smoked Sausage & Franks
Fresh Pork | Bulk & Pre-Sliced Deli Meats
Fully Cooked Specialty Meats

Our purpose is to become the number one protein supplier in the country by offering the highest quality products and the finest customer service to our foodservice partners.

The oldest continuing meat operation in the United States, John Morrell has a well-deserved reputation for producing consistent, high-quality meat products. With one of the best food safety records in the business, John Morrell has been trusted by our customers since 1827. Through the years, our Foodservice Division had continued this tradition by developing and supplying the products operators need to improve productivity, control costs and, most importantly, deliver the flavor and taste appeal that diners demand.

With a complete line of multi-tiered deli meats; bacon, hot dogs, sausage, hams fully cooked, center-of-the-plate proteins; fresh pork, further-processed and smoked pork. John Morrell is trusted by foodservice operators from coast to coast. Whether your operation is an independent white-linen or fast-casual chain restaurant, a healthcare or educational facility, a C-store or stadium concession, John Morrell has the Quality, Service, Value & Taste.

If you are looking for ways to save time and labor, while ensuring product quality, service, value and taste, look to John Morrell Foodservice.

For more information, click on the above links, or call on our dedicated foodservice sales force. Rely on their expertise to provide new menu ideas, flavor trends, nutritional data, as well as cooking and serving guidelines that will help you build your business and improve your profitability.

Call us today at (800) 423-6204.

 

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